The chef couple have a passion for Italy and have covered every wall with photos and maps of their favourite country. Seafood is big on the menu which changes every couple days to reflect availability. The no-frills food may not always be photogenic, but the quality and flavours more than make up for that. Try their grilled silverfish rolls stuffed with smoked cheese and pork scallopini. The zesty lemon jelly will transport you instantly to the Amalfi coast.