Overlooking Balluta bay, Rosamì is a beautiful Maltese-style villa that is home to a classic, elegant and decidedly romantic restaurant. Here, the chef his team prepare modern dishes with an international flavour proposed in two tasting menus (6-course Petal and  8-course Bulb) inspired by seasonal and local ingredients that change on a daily basis. The wine list includes labels from around the world as well as local wines, all explained and skilfully paired by sommelier Brandon Kriel.