You can rely on chef Chatchai Klanklong (chef/patron of L'Orchidée, 1 star at Altkirch) and his brother Kriankai to concoct flavoursome Thai cuisine, such as Tom Yam (prawn and coconut milk soup), or 30-day aged Iberico pork chop with cauliflower and spiced tamarind jus... Premium ingredients, distinctive, well-balanced flavours, precise culinary technique and careful presentation.